Friday February 13 from 6pm
$65 get you 3 courses & your choice of a blood orange spritz or lemon spritz 🍋
To Share; The ultimate gurrl dinner picky plate... Aged cheddar, hummus with dukkha, grapes, guacamole, pita chips, caprese, stuffed peppers, pickles, herb & garlic flat bread, cracker assortment.
Main; Roasted chicken breast, prosciutto, pumpkin & whipped goats cheese, broccolini, tomato vinaigrette.
Dessert; Biscoff & chocolate fudge cheesecake, salted caramel, cream.
*Unfortunately, this menu can't be altered in any way & this is an outdoor dining event *
Book via our website on 'restaurant bookings'
