Melbourne Cup 2019


To Start | Shared Platters @ Table

Citrus cured salmon, wasabi foam, tobiko caviar

Sweet potato, coriander & wild rice arancini

Green pea hummus, Turkish bread

Chorizo, rosemary & manchego cheese croquettes, romesco sauce

Zucchini & Persian feta ‘flower pots’

Buttermilk fried chicken, parmesan shortbread, pesto, black olives


To Follow | Choice of

Chicken breast, potato noisettes, baby carrots, asparagus, jus

Grilled barramundi, orange, fennel & chilli salad, dill vinaigrette


Dessert | Shared Platters @ Table

Strawberry profiteroles, chocolate sauce

Cinnamon doughnuts, salted caramel

Key lime pie, toasted marshmallow

Carrot cake, cream cheese icing

Chocolate & coconut fudge

Blueberry & white chocolate macarons